Category Archives: Favorites

Chipotle Blackberry Pie

I’ve moved to Seattle.  That description is a bit terse- but despite some appearances, this is a blog about pie.  Well, mostly. Within the first couple days I’d broken in the new apartment with a blackberry pie.  Blackberries are vicious … Continue reading

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31. Caramel Cranberry Pecanipane tart

Nothing quite says the holiday season is here like spotting piles of bagged cranberries at your grocery.  I always buy a bag as soon as I can because I love cranberries and couldn’t be happier than when I sit in … Continue reading

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30. Gumbo Pot Pie

This. Is. Delicious.  I say it in the present tense because I’m so excited to tell you about this pie that I’m typing as I eat it. Now, for those of you that can’t imagine gumbo without meat, just pause … Continue reading

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28. Concord Grape

This pie was a long time coming. As I’ve mentioned before, my obsession with pie is prompted by the memories of making it (and eating it) with my Grandmother.  It’s an association I cherish and celebrate with every bite of … Continue reading

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20. Ginger and Rum-Soaked-Strawberry Pie (+ extras!!)

I found strawberries at an irresistible price the other day. So clearly I was going to make a strawberry pie.  But, lacking rhubarb, I looked for some other variant of strawberry pie.  I picked up ginger, thinking perhaps that would fit in … Continue reading

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18. Cactus Pie

There are reasons the pies we are most familiar with have withstood the test of time.  They’re not gimmicky, they’re not trying too hard, and they’re just damn good. This week’s pie is a definite keeper: although the unique ingredient … Continue reading

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16. Quiche in olive oil crust.

My sweet tooth needed a break this week, so I made a quiche for my weekly Sunday brunch. I went to foodie heaven (Dekalb Farmer’s Market) preparing to get everything I needed for the quiche.  Though not actually a farmer’s … Continue reading

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